All Day Long - Prototype Challenge
Malty Low ABV Ale.
Prototype Challenge 2014. All Day Long is a mild like no other. This complex, low-alcohol brew was the third of our 2014 Prototypes. Featuring a boatload of seven different speciality malts and some of our favourite hops, this beer is resinous at first, transitioning into something akin to bitter orange marmalade spread onto a thick bread crust. This is for everyone who said BrewDog would never brew a mild...
Malt: Caramalt (3.13 kilograms) Hops: Columbus (8.5 grams) - start bitter Hops: Cascade (20.5 grams) - end flavour Hops: Centennial (20.5 grams) - end flavour Hops: Columbus (20.5 grams) - end flavour Hops: Ahtanum (20.5 grams) - end flavour Hops: Centennial (75 grams) - dry hop aroma Hops: Cascade (75 grams) - dry hop aroma Hops: Amarillo (100 grams) - dry hop aroma Yeast: Wyeast 1056 - American Ale™
- Chunky orange marmalade on toast - Prawn toast with sweet chilli sauce - Lemon tart
In any low ABV fermentation after primary fermentation has finished if the beer smells or tastes like wort, allow it to condition on the yeast for an extra 24 - 48 hours. This can round the profile off well.