SOS! (May Day!)
Dry-Hopped Maibock.
BrewDog vs Brlo. One of a series of collaborations with European craft breweries, aimed at promoting engagement and market growth. Our German collaboration is with BRLO, and the beer is a dry- hopped Maibock; a new world take on a strong pale lager.
Malt: Pilsner (4.2 kilograms) Malt: Munich Type 1 Light (0.96 kilograms) Malt: Carapils (0.06 kilograms) Malt: Acidulated Malt (0.06 kilograms) Hops: Magnum (4 grams) - 70 Bittering Hops: Hallertauer Mittelfrüh (10 grams) - 10 Flavour Hops: Hallertauer Mittelfrüh (20 grams) - 0 Aroma Hops: Hallertauer Mittelfrüh (20 grams) - 0 Aroma Hops: Mandarina Bavaria (40 grams) - 0 Aroma Hops: Motueka (20 grams) - 0 Aroma Hops: Hallertauer Mittelfrüh (20 grams) - Dry Hop Aroma Hops: Mandarina Bavaria (30 grams) - Dry Hop Aroma Hops: Motueka (20 grams) - Dry Hop Aroma Yeast: Wyeast 2126 - Bohemian Lager™
- Honey ham sandwich Gruyère cheese - Steamed mussels - Carrot cake
Traditional German brewing is awesome and deserving of respect. If you brew this during spring time, call it a Maibock, any other time of the year and it should be called an Helles Bock.