Paradox Islay 2.0
Islay Cask-Aged Imperial Stout.
Intense peaty smoke layers on decadent roast coffee and chocolate in our Islay barrels aged paradox stout. One of the smokiest beers we have ever produced.
Malt: Pale Ale (2.6 kilograms) Malt: Caramalt (0.35 kilograms) Malt: Munich (0.2 kilograms) Malt: Flaked Oats (0.8 kilograms) Malt: Dark Crystal (0.35 kilograms) Malt: Carafa Special Malt Type 1 (0.1 kilograms) Malt: Carafa Special Malt Type 2 (0.2 kilograms) Hops: Columbus (60 grams) - start bitter Hops: Columbus (20 grams) - middle flavour Hops: Saaz (20 grams) - end flavour Hops: First Gold (20 grams) - end flavour Yeast: Wyeast 1272 - American Ale II™
- Smoked mackerel & radish salad - Ossobuco - Dark chocolate & salted caramel brownie
Get a whisky barrel to add the extra depth to your beer. Alternatively use oak chips or Whisky soaked wood.